Organic Greek Basil from Vordonia, Dried Basil Leaves (30g)

At Ancient Foods, we believe that food is a special way to experience ancient traditions and appreciate the rich history of the people who still live by them today. These artisans are proud of their craft, and we want to take you and your guests on a journey to these remote and unique places.

Our USDA-certified organic, Greek basil dried seasoning is a popular herb in the Mediterranean diet and used in a range of cuisines across the globe. This dry basil is grown and hand-harvested from plants on the rocky hillsides of Mount Taygetos near the town of Vordonia, boasting a long, rich history of use by Ancient Greeks, Romans, and Egyptians for flavor, healing, and warding off spirits.

With its highly aromatic profile featuring sweet and earthy qualities, as well as notes of citrus, white pepper, and mint, Ancient Foods' dried basil is an essential ingredient in Mediterranean cooking. These dried herbs are popular in dishes like pasta, pizza, vegetables, and salads, and also serve as a staple in flavoring sauces, stews, dressings, and seasonings.

At Ancient Foods, we partner with local, artisanal farmers in remote villages who harvest ingredients using ancient traditions passed through generations. With these partnerships, each purchase directly supports these small farmers and their communities by providing a marketplace to bring their craft to people across the globe.

Our commitment to preserving traditional practices and supporting local communities is a fundamental part of our founding principles. We believe that by sharing these artisanal products, we can not only delight your taste buds but also foster a deeper appreciation for the rich cultural heritage behind each ingredient.

From olive oil and loose-leaf tea to tea bundles and honey, herbs and olives, our product selection is designed to transport you on a sensory journey, immersing you in the flavors and traditions of the Mediterranean region. We invite you to explore our offerings and discover the powerful connection between food, culture, and community.

In a world that is increasingly homogenized, Ancient Foods stands as a beacon of authenticity, celebrating the diversity of culinary traditions and the dedicated artisans who preserve them. Join us on this voyage of discovery, and let the flavors of ancient times ignite your senses and enrich your culinary experiences.

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